06 Aug 2013
by Vinny Grette
in Drinks, food, health, recipes, Salads, Snacks
Tags: antioxidants, cancer, drinks, liquor, magnesium, nutrition, vitamins, watermelon

Cool off with fizzy watermelon
Click for an up-dated version, with more photos and a new recipe.
Who would have thought the common watermelon is a berry? Botanists call its fruit a pepo, a special kind of berry with a thick rind and fleshy center.
Like other berries we love, the watermelon is packed with goodness. It has the most nutrition per calorie of any common food. Click the link for the latest info. More
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25 Jun 2013
by Vinny Grette
in Appetizers, Desserts, food, health, recipes, Side dishes, Snacks
Tags: antioxidants, bromelain, fruit, immunity, minerals, nutrition, pineapples, spices, vitamins

Nutrition
Pineapple wears a crown for a reason. It is royally healthy. In fact, it may be the healthiest fruit we can eat. More
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26 Mar 2013
by Vinny Grette
in Breakfast foods, food, health, Holiday foods, recipes, stories
Tags: balanced meals, carbohydrates, Easter, eggs, family, humor, minerals, nutrition, presentation, protein, vegetables, vitamins

Humpty on the half-shell, with hard-boiled egg and beets on toast
“What experiments are we doing, today, Vinny?’ asks Will, poking his head into my basket of vegetables.
“So many ways to cook eggs for breakfast,” says Vinny with glee. “Today, we’re going to try three of them.” More
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12 Mar 2013
by Vinny Grette
in food, health, recipes, Salads, Side dishes
Tags: antioxidants, bones, eyes, fiber, heart, minerals, nutrition, omega 3 fatty acids, squash, vitamins

- Squash-o-copia: butternut, acorn, and ambercup
“Simple!” Dr. Mike says. “Roasted squash is a delicious, low-fat side dish. Enjoy it on my 17-day diet, once you’ve completed the first cycle.”
So I decided to give it a try. The roasted butternut was so good, my friend ate the skin! I suppose that’s one way to boost your fiber – but not one I’d really recommend :). Squash tastes wonderful with lean poultry or pork.
Tip: to make the squash easier to cut, More
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25 Dec 2012
by Vinny Grette
in Desserts, health, Holiday foods, recipes
Tags: apricots, avoiding sugar, children, Christmas, custard, eggs, fiber, ginger, mood, Stevia, vitamins

Tell us to go out and buy!
So says Tom Lehrer, mathematician, teacher, lyricist, pianist, composer, singer/songwriter and all round great guy. He wasn’t much impressed with the consumerism that Christmas often embodies. His little holiday ditty from the 1960s is just as relevant today as it was when he penned it:
Christmas time is here, by golly,
Disapproval would be folly.
Deck the halls with hunks of holly,
Fill the cup and don’t say when.
This year we’re trying to fill our cups and plates, not with folly, but with great-tasting foods that feed our bodies and minds with goodness. Our host of angels are made from More
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23 Oct 2012
by Vinny Grette
in Desserts, food, health, recipes, stories
Tags: avoiding sugar, bananas, brain, carbohydrates, children, cookies, muscles, nutrition, oats, potassium, Stevia, vitamins

Not only monkeys eat bananas… kids like them too
Sesame Street’s guest star Harry Belafonte sings beautifully about bananas: Come, Mr. Tally Man, Tally Me Bananas, he goes.
“Um, Excuse me… Sorry. Mr. Tally Man?” asks Fozzie Bear. “Uh, what’s that? What’s a tally man?”
The singer tells his muppet pals the tally man is a very important person. Without him, people in northern countries would have no bananas.
“Daaaaay yo! No bananas?” Vinny asks. “What would kids ever do without bananas?” More
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04 Sep 2012
by Vinny Grette
in Desserts, food, health, recipes, science, Snacks
Tags: apples, avoiding sugar, baking, cake, carbohydrates, children, digestion, fiber, minerals, nutrition, Stevia, vitamins, weight control

An apple a day keeps the doctor away
This little rhyme is one of the first things kids learn about healthy eating. One of baby’s first solid foods is apple sauce. And as kids grow, they often choose apples as a favorite snack. But are apples really so good for us? More
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01 Aug 2012
by Vinny Grette
in Appetizers, food, health, recipes
Tags: children, escargots, fats, French, garlic, goat cheese, gourmet, herbs, meat, milk, minerals, nutrition, protein, snails, traditions, vitamins

Bon Appétit !
Escargot, if you don’t already know this, boys and girls, is French for snail. Many of the best restaurants offer escargots on their menus. They’re delicious!
I know one little girl who ordered escargots whenever she had a chance, which was most often when we were traveling in Quebec or France. She liked her snails with lots of garlic butter, washed down with chocolate milk. Servers shook their heads in wonder when she placed her order. More
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27 Mar 2012
by Vinny Grette
in food, health, Snacks
Tags: antioxidants, cactus fruit, children, dragon fruit, fiber, fruit, minerals, nutrition, presentation, tasting, vitamins

Great bowls of fire!
There’s a strange new animal stalking the aisles of the produce section of our grocery store these days. It’s beautiful and a little dangerous looking… with long, scales tipped in green overlying a glossy, red, leathery skin. It’s almost as if it’s breathing flames at you… or getting ready to stab you with poison darts!

Oh No! It’s Dragon Fruit… Hide!
Of course it’s not an animal at all. It’s a delicious but sinisterly attractive food called the Dragon Fruit. I say ‘sinister’ because you do have to be a little careful. More
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12 Mar 2012
by Vinny Grette
in food, health, recipes, Salads
Tags: cancer, carbohydrates, fats, fiber, minerals, mood, protein, quinoa, seeds, vegetables, vitamins

Quinoa is the star of this dish, packed with the power of a whole crowd of superfoods… rock on!
We’re going to a party, and I offered to bring along something for the table. The request: a quinoa salad. “Quin-wha?” I asked. More
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